Treść zadania

Rozwiązania

• 

  0 0

  Dudu 3.1.2011 (15:48)

  dwa przepisy na lasagne i saltke wrzywna z tunczykiem
  I like cooking very much although everybody says this is a bit unusual because I am a boy. Cooking has been my hobby since I was old enough to accompany my mother in the kitchen. I loved sitting in there and observing all the mysterious things she was doing. I prepared my first dish when I was five. It was a very simple cake but I was very proud of it. Since then I have produced many more sophisticated dishes. I think I am quite good at cooking although I am only fourteen. Here is the recipe for my favourite dish-lasagne.
  LASAGNE:
  Ingredienta
  450 g of tomatoes
  3 small courgettes
  1 large onion
  1 red pepper
  1 green pepper
  1 aubergine
  2 cloves of garlic
  2 tablespoons of olive oil
  2 tablespoons of tomato puree
  a pinch of sugar
  salt and black pepper to taste
  Italian herbs
  8-10 sheets of lasagne
  60 g of butter
  60 g of flour
  70 g of grated Parmesan cheese
  Method
  1) Wash all the vegetables thorougly and chop them
  2) Sprinkle the chopped aubergine with salt and leave it for 20 minutes. Rinse well under cold water.
  3) Heat the olive oil a large saucepan, add the crushed garlic and the onion. Cook for 10 minutes. Add the aubergine, courgettes, red and green pepper. Continue cooking for 12 minutes.
  4) Add the tomatoes and the tomato puree. Cover the saucepan and simmer until the vegatables are soft (about 30 minutes). Add the sugar, salt, pepper and herbs. Uncover the saucepan if the sauce is too runny.
  5) Place half of the sauce in an oblong baking dish. Cover it with 4 or 5 (depending on the size of the dish) lasagne sheets. Add the other half of the sauce and cover with lasagne sheets again.
  6) Heat the milk, butter and flour together stirring constantly for about 5-10 minutes (until thick). Add salt and pepper and half the cheese. Pour the sauce over the lasagne and sprinkle it with the remaining cheese.
  7) Bake the lasagne in the oven for 45 minutes (until golden on top)
  3 na kanapke z serem i szynka: Sandwiches with chesse and ham ingredients required:
  -butter - chesse - two slices bread tost
  We are holding the knife and we are spreading on butter. Them slices of bread we are putting cheese as well as we are covering the ham with second slice, we cut to ossicles in we are fillihg to skewers.
  
  Lody ; ):
  Ice cream
  
  Ingredients:
  0,5 l whipped cream
  2 eggs
  100 g sugar
  banan
  pear
  
  Procedure:
  1. mix the whippet cream with sugar and eggs
  2. next put it to freezer for 2 hours
  3. peel the banana and pear
  4. cut them into pieces
  5. take out from freezer the ice creams and put it to bowls
  6. put the fruit on the ice cream
  7. serce
  the iche cream after maked
  więcej nie wiem :) ale chociaż tyle

  Dodawanie komentarzy zablokowane - Zgłoś nadużycie

• 

  0 0

  dhhalaczkiewicz 3.1.2011 (16:43)

  - ziemniaki z sórówką i kotletem schabowym
  - barszcz czerwony z uszkami
  - bigos
  - kluski śląskie
  - karp w galarecie
  - rosół z kury
  - groch z kapustą
  - szarlotka
  Dałabym właśnie te potrawy , ponieważ są tradycyjna kuchnią polską . niektóre nawet z nich są częścią potraw wigilijnych
  
  proszę o naj!!!!
  
  
  
  -grochówka
  - cukierki
  - płatki z mlekiem
  - placki ziemniaczane
  - jajecznica
  - buraczkowa
  - żołąki lub serce z kury
  
  tych potraw Polak raczej by nie dał bo one nie są raczej tradycyjną kuchnią polską a po za tym to tylko Polak by się ośmieszył
  
  
  Proszę o naj!!!!!!!!!!!!!!!!

  Dodawanie komentarzy zablokowane - Zgłoś nadużycie